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Uitvoeren: Plantaardig eiwit

Eiwit zonder een opgeblazen gevoel: 25 g plantaardig eiwit met toegevoegde BCAA's, kurkuma en kruidenenzymen, en zonder kunstmatige smaak- of kleurstoffen

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    References
    ¹ National Institutes of Health, U.S. Department of Health & Human Services

    ² EFSA Journal 2017;15(5):4743

    ³ Journal of Nutritional Biochemistry, 2020;84:108455

    ⁴ Suez, J. et al. (2014). Nature, 514(7521), 181–186

    ⁵ Gorissen S.H.M. et al. Journal of Nutrition (2019). “Impact of indispensable amino acid deficiency on postprandial muscle protein synthesis in humans.”

    ⁶ Hector A.J. & Phillips S.M. Nutrients (2018). “Protein recommendations for weight loss in elite athletes: a focus on body composition and performance.”

    ⁷ Berrazaga I. et al. Nutrients (2019). “Effect of animal versus plant protein intake on muscle mass and strength: systematic review and meta-analysis.”

    ⁸ van Vliet S. et al. Nutrients (2015). “Differences in postprandial protein handling after ingestion of plant- versus animal-based proteins.”