Carrot Cake Oatmeal
DID SOMEONE SAY CARROT CAKE OATMEAL!
If bugs bunny did breakfast, it would probably look a little like this.
With just a few spices and some energy boosting maca powder, you can transform the most basic bowl of oatmeal into a nourishing Autumnal treat!
That is because this delicious maca powder carrot cake oatmeal recipe includes all the most amazing ingredients.
What is Maca Powder?
You might be asking yourself, what is maca powder and why do I need it! Maca is a plant that comes from Peru and is rich in B vitamins, iron and zinc.
Maca has many benefits including increasing energy levels and endurance, reducing anxiety and stress as well as balancing healthy horemone levels.
If you want to learn more about Maca Powder, check out this article!
CARROT CAKE OATMEAL
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INGREDIENTS:
- 1/2 cup oats
- 1 small grated carrot
- 1 tsp maple syrup
- 1/2 tsp cinnamon powder
- 1/4 tsp nutmeg powder
- 1/4 tsp ginger powder
- 1 tsp vivo life maca powder
- 2 tbsp chopped dates
- Pinch of salt
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METHOD:
1. Place the oats and grated carrot in a saucepan with 1 cup of water. Add in the spices and maca and mix well. Transfer to a medium high heat and bring to the boil.
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2. Reduce heat to a gentle simmer and cook for a further 4-5 minutes, stirring consistently until you reach your desired consistency!
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3. Add in the chopped dates, maple syrup and salt then give it one final mix. Serve with your favourite toppings and enjoy!
Want more from where that came from? Why not check out our other oatmeal recipes such as our delicious Banoffee Salted Caramel Oats recipe or our super easy Matcha Coconut Overnight Oats recipe!